guEss sHe's neVer coMe acRoSs a pErsoN who iS siMpLe aND hAsSLe fReE
aWu baH KajaH nDa ku teRuaH tuPPawEa di DapuR taDi baH naMa juA gaGas Kan Ke peJabat
My DeLicioUsLy nuTriciOus bReaKfaSt.. yuMmm *hahahahaHAahAHaAHAHaAHAHah*
"Expecting the world to treat you fairly because you are good is like expecting the bull not to charge because you are a vegetarian." - Dennis Wholey
2. Add flour, salt, vanilla and chopped nuts, making sure all is well beaten.
3. Pour into 9 x 13 inch greased pan.
4. Bake at 350 degrees for 25 to 30 minutes until cake no longer sticks to toothpick when tested.
5. Cover with marshmallows immediately after removing from oven.
6. Immediately begin frosting. In a medium saucepan, melt butter, milk and cocoa, mixing well, until mixture is smooth.
7. Beat in sugar, vanilla and salt until creamy.
8. Pour on cake while warm. Frosting will soak into cake and some marshmallows will be visible.
yyuuuUuuMmmmmm :D
giVe iT a tRy aNd inViTe me oVer to bE thE teSter, i'd bE moRe tHan hApPy to coMpLy..
*HAhaaHaha*